Our Menu
Consuming raw or undercooked meats, poultry, seafood, shellfish, eggs or unpasteurized milk may increase your risk of food borne illness.
Starters & Shares
EDAMAME
$7.00
maldon sea salt
SPICY GARLIC EDAMAME
$9.00
roasted chili, crunchy garlic, salt
SHISHITO PEPPERS
$10.00
umami soy, furikake, bonito, lemon
BRUSSEL SPROUTS
$11.00
balsamic soy glaze, bubu arare
GYOZA
$10.00
crispy beef dumplings, spicy garlic ponzu
CRISPY RICE SPICY TUNA*
$12.00
bluefin tuna tartare, avocado,
serrano, cilantro, nitsume
serrano, cilantro, nitsume
WAGYU LETTUCE WRAP
$12.00
butter lettuce, marinated Texas wagyu,
scallion salad, ssamjang
scallion salad, ssamjang
WONTON TACOS*
$10.00
choice of sashimi ceviche or wagyu beef
FIRECRACKER SHRIMP
$18.00
chili garlic aioli, chives
CHICKEN KARAAGE
$12.00
Japanese style fried chicken,
chili garlic aioli
chili garlic aioli
TEMPURA
$12.00
choice of shrimp, mushroom, mixed +2,
served with tentsuyu and curry salt
served with tentsuyu and curry salt
AGEDASHI TOFU
$10.00
crispy silken tofu, crispy shiitake,
scallion, bonito, tentsuyu
scallion, bonito, tentsuyu
Cold Dishes
TRUFFLE TUNA TARTARE*
$26.00
bluefin tuna, cucumber, avocado, truffle aioli, togarashi rice chips
SMOKED YELLOWTAIL*
$22.00
Yuzu ponzu, orange segments, serrano, cilantro
BLUEFIN TUNA TATAKI*
$24.00
tomato ponzu, yuzu miso, crispy onion, herbs
SALMON CRUDO*
$20.00
Japanese peach, cilantro, passion fruit vinaigrette
WAGYU TATAKI*
$32.00
seared Texas wagyu, shallot, chive, butter ponzu
WHITEFISH YUZU CRUDO*
$22.00
smoked trout roe, fried capers, chive, yuzu, olive oil
OYSTERS ON THE HALF SHELL*
$4.00
ponzu, chives, kizami wasabi
+ osetra noir caviar supplement 4/gram
+ osetra noir caviar supplement 4/gram
Salads & Soup
ADDITIONS: +GRILLED SHRIMP 6 +CHICKEN KATSU 8
CITRUS SALAD
$12.00
orange segment, marcona almond, cranberries, beets, yuzu dressing
BUTTER LETTUCE SALAD
$12.00
baby tomato, toasted panko, parmigiano reggiano DOP, roasted sesame dressing
CRUNCHY NOODLE SALAD
$14.00
Soba noodle, Japanese slaw, crispy wonton, sunflower furikake, edamame, cilantro, creamy onion dressing
SUNOMONO
$6.00
Japanese cucumber, sweet vinegar, sesame seeds
SEAWEED SALAD
$7.00
Wakame, aka tosaka, tosazu
MISO SOUP
$5.00
Tofu, wakame, scallion
Nigiri & Sashimi*
Nigiri price per piece | 3 pcs Sashimi
+ Osetra noir caviar supplement 4
+ Bafun uni supplement 4
BLUEFIN TUNA TRIO
$25.00
$50.00
three signature cuts of bluefin tuna: akami, chutoro, and otoro
AKAMI
$6.00/$16.00
bluefin tuna loin
CHUTORO
$9.00/$24.00
medium fatty bluefin tuna
OTORO
$12.00/$32.00
fatty bluefin tuna
BAFUN UNI
$16.00
Hokkaido sea urchin
A5 WAGYU
$12.00
Kagoshima Prefecture
FOIE GRAS
$13.00
Hudson Valley
CAVIAR
$20.00
Osetra noir
OTORO+UNI+CAVIAR
$21.00
HOTATE+UNI+CAVIAR
$14.00
SAKE
$5.00/$13.00
salmon
SAKETORO
$6.00/$16.00
salmon belly
HAMACHI
$5.00/$13.00
yellowtail
MADAI
$5.00/$13.00
Japanese sea bream
KANPACHI
$6.00
$16.00
amberjack
HIRAME
$5.00/$13.00
fluke (seasonal)
SHIMA AJI
$6.00/$16.00
striped jack (seasonal)
HOTATE
$6.00/$16.00
Hokkaido scallop
BOTAN EBI
$9.00
sweet shrimp
ZUWAIGANI
$6.00
snow crab
UNAGI
$5.00/$13.00
freshwater eel
EBI
$4.00
shrimp
TAMAGO
$3.00
sweet egg omelette
IKURA
$4.00
salmon roe
AVOCADO
$4.00
Fresh Wasabi
$3.00
Kizami Wasabi
$3.00
NIGIRI MORIAWASE
$35.00
5 pieces of chef's selection nigiri
SASHIMI MORIAWASE
$40.00
8 pieces of chef's selection sashimi
Hot Dishes
TRUFFLE BUTTER WAGYU*
$58.00
8 oz Rosewood Ranch Texas Wagyu, truffle butter soy, truffle potato puree, crispy onion, herbs
PRIME RIBEYE TOBANYAKI*
$42.00
8 oz ribeye, caramelized onion, asparagus, mushroom, yuzu soy
CHILEAN SEA BASS & SCALLOPS*
$42.00
crispy potato, asparagus, micro greens, yuzu miso, truffle aioli
FAROE ISLANDS SEARED SALMON*
$30.00
barley risotto, mushroom, yuzu beurre blanc, herb oil
BLACK GARLIC CHICKEN PASTA
$26.00
parmigiano reggiano DOP, mascarpone, charred lemon
CHICKEN TERIYAKI
$24.00
broccolini, rainbow carrot, mushrooms, furikake white rice
CHICKEN KATSU
$24.00
japanese slaw, edamame, tonkatsu sauce, furikake white rice
SPICY GARLIC SHRIMP
$22.00
sautéed vegetables, mushrooms, furikake white rice
HAMACHI KAMA
$26.00
broiled yellowtail collar, citrus salad, charred lemon, spicy garlic ponzu
YAKI UDON
$16.00
Stir fried Japanese udon noodle, butter garlic soy, assorted vegetables • +Chicken $4 +Wagyu Beef $5 +Shrimp $6
FRIED RICE
$16.00
Egg, butter garlic soy, assorted vegetables • +Chicken $4 + Wagyu Beef $5 +Shrimp $6
SAUTEED VEGETABLES
$10.00
broccoli, carrots, bell peppers, onion, baby corn, mushrooms, asparagus, butter garlic soy •+Chicken $4 + Wagyu Beef $5 +Shrimp $6
Japanese A5 Wagyu
$29/oz Kagoshima Prefecture, Japan
A5 WAGYU HOT ROCK
Maldon salt, tomato ponzu, ssamjang
A5 WAGYU TARTARE
apple, chives, shallot, ginger, smoked trout roe, egg yolk. extra virgin olive oil, rice chips
A5 WAGYU TATAKI
chive, crispy shallot, ponzu
Specialty Rolls
YUZU SIGNATURE ROLL*
$25.00
Snow crab mix, avocado, salmon aburi, chili garli aioli, yuzu, crispy potato
OTOROZUKE ROLL*
$46.00
soy marinated & charred bluefin otoro,
spicy tuna, avocado, charred scallion
spicy tuna, avocado, charred scallion
TORO TRUFFLE*
$33.00
truffled spicy tuna, cucumber, chutoro, truffle ponzu, scallion
AKAMI ROLL*
$26.00
spicy tuna, avocado, cucumber, akami bluefin tuna, crispy onion, truffle aioli
PROTEIN ROLL*
$24.00
[ Riceless ] snow crab mix, asparagus, assorted fish, creamy sesame, crispy rice puff, cilantro
CEVICHE ROLL*
$26.00
citrus marinated sashimi, shrimp tempura, avocado, tomato chimichurri, cilantro, jalapeño salsa
YUZU WHITEFISH ROLL*
$24.00
avocado, serrano, whitefish, yuzu, fried capers, chives
NEGI NAMACHI ROLL*
$25.00
yellowtail, shrimp tempura, spicy tuna, avocado, charred scallion, ginger ponzu
KAZAN MAKI
$25.00
snow crab mix, avocado, chives, baked langoustine with chili garlic aioli, nitsume
UNAGI FOIE GRAS ROLL
$25.00
tamago, avocado, foie gras, nitsume
SURF & TURF ROLL
$26.00
Texas wagyu, shrimp tempura, asparagus, pickled shallot, scallion, ssamjang
DRAGON ROLL
$24.00
snow crab mix, avocado, unagi, nitsume
SMOKED SALMON ROLL*
$24.00
smoked trout roe, whipped cream cheese, avocado, cucumber, smoked salmon, chives
SALMON KOSHO ROLL*
$24.00
salmon, avocado, yuzu kosho, ponzu
EBI MAKI
$22.00
shrimp tempura, avocado, ebi,crispy potato, nitsume, chili garlic aioli
CRUNCHY SALMON ROLL*
$22.00
salmon, cream cheese, avocado, nitsume
TOFU DICE ROLL
$18.00
vegetable maki, crispy tofu, creamy sesame, nitsume
MIDORI ROLL
$16.00
kanpyo, avocado, cucumber, yuzu kosho, ponzu
VEGETABLE TEMPURA ROLL
$12.00
mushroom, asparagus, amazu
Classic & Hand Roll
CLASSIC & CUSTOM ROLLS AVAILABLE UPON REQUEST.
CALIFORNIA ROLL
$15.00
snow crab mix, avocado, cucumber,
brown butter, remoulade
brown butter, remoulade
SPICY TUNA ROLL
$13.00
cucumber, chili garlic aioli
SOFT SHELL CRAB ROLL
$16.00
avocado, brown butter, remoulade
SPICY TUNA HAND ROLL
$8.00
Spicy tuna, cucumber, shiso, chives, chili garlic aioli
SALMON HANDROLL
$8.00
chopped salmon, avocado, crispy potato, chili garlic aioli • + Spicy $1
YELLOWTAIL HANDROLL
$8.00
chopped yellowtail, avocado, crispy shallot • + Spicy $1
SHRIMP TEMPURA HANDROLL
$8.00
shrimp tempura, avocado, bubu arare, nitsume • + Spicy $1
UNAGI HANDROLL
$8.00
fresh water eel, avocado, furikake, nitsume
HOTATE HANDROLL
$9.00
chopped scallop, serrano, lime, salt, yuzu kosho • + spicy $1
DESSERT MENU
MILLE CREPE CAKE
vanilla & hokkaido milk chantilly, mixed berries ,yuzu compote, seasonal fresh berries
WARM DATE CAKE
dulce de leche, whisky caramel, candied walnut, vanilla bean gelato
CHOCOLATE BASQUE CHEESECAKE
chocolate glaze, chocolate gelato, chocolate crunchy pearls
WHISKY MACCHIATO
tenjaku japanese whisky foam, coffee crumble,
espresso mascarpone custard, vanilla gelato
espresso mascarpone custard, vanilla gelato
MOCHI ICE CREAM
Assorted Flavors
GELATO AND SORBET
Assorted Flavors